Mango Chutney-Glazed Redfish
Looking for a quick and easy dinner the whole family will love? This glazed Gulf of Maine Redfish recipe has very few ingredients and can be tossed together at a moment's notice. The star of our...
Ingredients
- Ingredients:
- One pack (12 ounces) Gulf of Maine Redfish , skin on
- Salt and Pepper
- 3-4 tbsp Mango Chutney + more for serving
- ¼ cup Almonds
- 1 tbsp Parsley or Cilantro, minced
- Basmati rice for serving
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