Grandma's Eel in the Green - RookPluim | Picky
A real Flemish classic, according to my grandmother's recipe. No one prepares Eel in green better than she does. Do you still want to try to prepare the tastiest eel? Be sure to try her recipe.
Keywords
- picky
- recipes
- dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at picky.recipes.
Ingredients
- 1000 g Fresh eel
- 50 g Butter
- 1 Onions
- 8 shallots
- 1 clove Garlic
- 50 g Zuring
- 50 g Parsley
- 50 g Spinach
- 50 g Chervil (fresh)
- 10 g Marjoram
- 10 g rosemary
- 10 g Sage
- 20 g Citroenmelisse in pot
- 3,5 dl White wine
- 1 tbs Flour
- Lemon juice
- Pepper
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