Greek Pork Chop Tray Bake

Ingredients

• 4 Pork Chops
• 2 potatoes, cubed
• 3 tomatoes, cut into wedges
• 1 onion, cut into wedges
• 1 yellow pepper, sliced
• 1 red pepper, sliced
• 1 courgette, halved legnthways and sliced
• 100g kalamata olives
• Handful of fresh oregano, finely chopped
• Few sprigs of lemon thyme
• Juice of ½ a lemon
• 4 Tbsp. olive oil
• Salt
• pepper
• 100g feta