Lower Carb Roasted Root Vegetables - Slender Kitchen
Make these tasty roasted root vegetables with a combination of low carb vegetables including red onions, rutabaga, turnips, leeks, and more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 2 red onions, chopped
- 2 carrots, peeled and chopped
- 1 celery root, peeled and chopped
- 1 turnip, peeled and chopped
- 1 leek, sliced
- 2 rosemary sprigs
- 2 tbsp olive oil
- 1 tsp. kosher salt
- 1/2 tsp. pepper
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. paprika
- 2 tbsp. balsamic vinegar
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