Skirt Steak Recipe – the glass monocle
Marinate skirt steak in soy sauce, Dijon mustard, and red wine vinegar for at least 3 hours, then grill to perfection. Perfectly flavored main course recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glassmonocle.com.
Ingredients
- 2 lbs skirt steak
- 1/4 cup soy sauce
- 1/4 cup Dijon mustard
- 3 tbsp red wine vinegar
- 2 tbsp molasses
- 1/2 cup olive oil
- 3 garlic cloves
- 1/2 medium onion
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