Skirt Steak Recipe: How to Make It
This skirt steak recipe uses a Sriracha-flavored marinade to tenderize the beef. Marinated skirt steak cooks quickly in less than 10 minutes on the grill!
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup canola oil
- 1/4 cup Sriracha chili sauce
- 1 tablespoon lime juice
- 1 teaspoon grated lime zest
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground cumin
- 1/4 teaspoon smoked paprika
- 1 beef skirt steak (2 pounds)
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