Tomato Grilled Cheese With Beer and Bacon Marmalade – Garden & Gun
An update on the classic tomato-and-white bread sandwich
Ingredients
- 2 tbsp. softened unsalted butter, divided
- 2 slices white bread, preferably thick
- ¼ cup Beer and Bacon Marmalade (recipe below)
- 2 slices American cheese
- 3 slices heirloom tomato
- 12 oz. smoked bacon
- 1/4 cup minced shallot
- 1 tbsp. minced garlic
- 3 1/2 tbsp. dark brown sugar
- 1 tbsp. honey
- 3 tbsp. sherry vinegar
- 3 tbsp. apple cider vinegar
- 1 cup brewed coffee
- 1 cup beer, preferably a porter or stout
- 1 tsp. kosher salt
- 1/4 - 1/2 tsp. crushed red pepper
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