Spicy Sichuan-Style Wings Recipe | Samsung Food App
Crispy, mouth-numbing wings that will leave you hooked after the first bite.
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Ingredients
- 1 lb chicken wings
- 1 tbsp shaoxing wine
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp white pepper
- 2 scallions, finely chopped
- 4 cloves garlic, minced
- 1 tbsp ginger, minced
- 2 birds eye chillies
- 1 tbsp sichuan peppercorn, toasted and ground
- 1 tsp sugar
- 1 tsp msg
- 1/4 cup potato starch
- 2 tbsp rice flour
- neutral oil for frying
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