Rosemary Marinated Ribeye Steaks with Lemon Pepper Butter Recipe - (4.3/5)

Name: Rosemary Marinated Ribeye Steaks with Lemon Pepper Butter Recipe - (4.3/5)
Ingredients: MARINADE:; 1/2 cup extra-virgin olive oil; 3 tablespoons fresh rosemary leaves, roughly chopped; 1 tablespoon garlic, minced; 2 teaspoons Dijon mustard; 1/4 teaspoon coarsely ground black pepper; 4 boneless rib eye steaks (8-10 ounces each) about 1 inch thick, trimmed of excess fat; 1/2 cup (1 stick) unsalted butter, softened; 1 tablespoon lemon zest, finely grated; 4 teaspoons fresh lemon juice; 3/4 teaspoon coarsely ground black pepper; 1 tablespoon fresh Italian parsley leaves, chopped; Kosher salt

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Full of great flavor! Ribeye Steaks marinated in a delicious rosemary marinade are grilled to your liking, then topped with a lemon pepper butter. Serve warm with baked...

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Rosemary Marinated Ribeye Steaks with Lemon Pepper Butter
recipe
beef steak
Christmas Main Dish
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Fruits
Vegetables and Other Produce
Courses
beef main dish
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Christmas
Occasions and Holidays
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Main Ingredients
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Ingredients

MARINADE:
1/2 cup extra-virgin olive oil
3 tablespoons fresh rosemary leaves, roughly chopped
1 tablespoon garlic, minced
2 teaspoons Dijon mustard
1/4 teaspoon coarsely ground black pepper
4 boneless rib eye steaks (8-10 ounces each) about 1 inch thick, trimmed of excess fat
1/2 cup (1 stick) unsalted butter, softened
1 tablespoon lemon zest, finely grated
4 teaspoons fresh lemon juice
3/4 teaspoon coarsely ground black pepper
1 tablespoon fresh Italian parsley leaves, chopped
Kosher salt