Ham & Cheese Scalloped Potatoes | Cooking Professionally

Ingredients

• 4 cups potatoes, peeled and sliced
• 2 cups ham, diced
• 1/2 onion, chopped
• 2 cups milk
• 1 cup frozen peas
• 3 tablespoons all-purpose flour
• 2 tablespoons butter
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/8 teaspoon garlic powder
• 1/8 teaspoon onion powder
• 1 teaspoon dried parsley
• 1/4 pound cheddar cheese, diced
• paprika, to taste