Perfect Ginger Crunch Slice

Perfect Ginger Crunch Slice

bakewithamy.com

My Perfect Ginger Crunch Slice has a buttery crumbly base with an intense ginger icing on top. Made with only 6 ingredients in under 40 mins!

View full recipe on bakewithamy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakewithamy.com.

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Cooking tools:

  • Pastry cutter
  • Food processor
  • Fine-mesh sieve
  • Cake pan
  • Oven
  • Stove
  • Mixing bowl
  • Whisk
  • Saucepan
  • Chef's knife
  • Parchment paper
  • Spoon
  • Airtight container

Ingredients

  • 1 cup cold unsalted butter, cubed (227gr)
  • ½ cup white sugar (100gr)
  • 2 cups plain flour, sifted (300gr)
  • 1 ½ tsp ginger powder
  • 100 g unsalted butter
  • ⅓ cup golden syrup
  • 1 ½ cups icing sugar (187gr)
  • 2 tbsp ginger powder
  • ¼ tsp salt

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