Irresistible Pecan Pie Squares Recipe for Sweet Tooths
Homemade pecan pie squares bring comforting bliss for autumn gatherings. Experience sweet, buttery perfection with this easy-to-follow recipe for a crowd-pleasing treat.
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Cooking tools:
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Cooling rack
Ingredients
- 6 oz pecan pieces
- 1 ½ cups pecans
- 1 stick (8 tbsps) unsalted butter, room temperature
- 1 cup all-purpose flour, plus more for dusting
- 2 tbsps all-purpose flour
- ¼ cup granulated sugar
- ¼ cup packed light or dark brown sugar
- ¾ cup dark or light corn syrup
- 2 large eggs
- 1 tsp vanilla extract
- ½ tsp kosher salt
- Cooking spray
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