Moroccan Quinoa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Cooking tools:
- Pepper mill
- Measuring cup
- Measuring spoon
- Pot
- Stove
- Fork
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Grater
- Colander
- Can opener
- Refrigerator
- Serving bowl
Ingredients
- 1 cup uncooked quinoa
- 2 cups reduced sodium chicken broth or vegetable broth
- 1 teaspoon medium curry powder
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1 teaspoon honey
- 1/2 teaspoon salt
- 1 can chickpea drained and rinsed
- 1/2 cup each finely chopped red pepper grated carrots and diced cucumber
- 1/3 cup chopped green onion
- 2 tablespoons extra virgin olive oil
- 2 tablespoons freshly squeezed lemon juice
- 1/4 cup chopped cilantro or parsley
- 1/4 teaspoon fresh ground black pepper
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