Moroccan Quinoa Recipe
Quinoa may seem small, but this grain brings protein, calcium, and iron — not to mention a delicious nutty flavor — to plenty of dishes. We made this Moroccan-style, but feel free to play around...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 1/2 cup quinoa
- 1 teaspoon salt
- 1/4 teaspoon ground cumin
- 1/4 teaspoon coriander seeds
- 1/4 teaspoon turmeric
- 1/4 teaspoon cayenne
- Salt for seasoning
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