Gnocchi Sausage Dish – ipH
Succulent gnocchi and spicy sausage casserole ready in half an hour—your new everyday favorite!
Ingredients
- 400g crushed tomato flavoured with herbs
- 500g ready potato gnocchi
- 200g spicy raw sausage
- 250g cherry tomatoes
- 1 red onion
- ½ tsp salt
- ground black pepper
- 75g butter
- 3-4 clove of garlic
- 5 stalks thyme
- 200g Valio Gouda
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