Seared Figs and White Peaches with Balsamic Reduction Recipe - Details, Calories, Nutrition Informat

Seared Figs and White Peaches with Balsamic Reduction Recipe - Details, Calories, Nutrition Informat

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Ingredients

  • 1 tsp black peppercorns
  • 2 tsp butter, divided
  • 2 tsp chopped fresh thyme, divided
  • 4 firm ripe white peaches (about 1 3/4 lb), halved and pitted
  • 8 firm ripe black mission figs , halved lengthwise (about 1 lb)
  • 1/3 cup balsamic vinegar
  • 1/3 cup creme fraiche
  • 1/8 tsp salt

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