Best Green Bean Casserole Recipe from Scratch
Green bean casserole from scratch with frozen green beans, homemade mushroom sauce, and crispy baked onions instead of canned soup.
Ingredients
- 1 large onion (very thinly sliced (mandoline recommended))
- ¼ cup all-purpose flour
- ½ cup panko breadcrumbs
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 tablespoons olive oil
- 1 tablespoon olive oil
- 1 pound mushrooms (sliced)
- 1 large onion (thinly sliced)
- 3 garlic cloves (minced)
- 2 cups 2% milk
- 3 tablespoons cornstarch
- 2 tablespoons water
- 2 teaspoons soy sauce
- ½ teaspoon black pepper
- 2 pounds frozen cut green beans
- Cooking spray
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