Boar's Head | London Broil French Dip Sandwich
French dip sandwich with Boar's Head® London Broil Roast Beef, Caramelized Onion Jack Cheese, and caramelized onions on baguette, served with rich beef au jus.
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Cooking tools:
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- Tongs
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- Mixing bowl
Ingredients
- 1 12-inch French baguette
- 1 cup Water
- 1 cup Beef consommé
- 6 oz London Broil Top Round Roast Beef
- 2 oz Caramelized Onion Jack Monterey Jack Cheese
- 1/2 cup Caramelized onions
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