Grilled London Broil Roast Beef, Provolone Cheese & Carameli

Grilled London Broil Roast Beef, Provolone Cheese & Carameli

boarshead.com

For the ultimate comfort food, our melty Provolone cheese, savory London Broil, and caramelized veggies come together in a supremely satisfying sandwich.

View full recipe on boarshead.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.

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Cooking tools:

  • Skillet
  • Toaster
  • Chef's knife
  • Cutting board
  • Stove
  • Spatula
  • Wooden spoon
  • Measuring spoon
  • Plate

Ingredients

  • 2 tbsp Olive Oil
  • 1/2 cup Onion (thinly sliced)
  • 1/2 cup Bell peppers (red, green and orange peppers, thinly sliced)
  • 1/2 cup Button mushrooms (thinly sliced)
  • 1 tsp Salt
  • 1/2 tsp Black pepper
  • 2 Sourdough Bread (sliced thick)
  • 1/2 tbsp Boar's Head® Delicatessen Style Mustard
  • 4 Boar's Head Provolone Cheese
  • 6 Boar's Head London Broil Roast Beef
  • 1/2 tbsp Butter

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