Ingredients (Green Vegetable Pasta) - Farm Harvest Direct
Experience the freshness of farm-harvested greens in our green vegetable pasta, made with spinach, kale, and edamame. Perfect for a nutritious and flavorful meal.
Ingredients
- 4 cups greens, I used spinach and kale
- 1 handful greens
- ½ cup water
- 2 tbsp cashews or sunflowers seeds
- ½ cup edamame, thawed
- 1 cup all-purpose flour, or pasta flour
- parsley
- 1 clove garlic
- 2 tbsp extra virgin olive oil
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