Spicy Ginger Chicken – My Food Plans
Savor vibrant flavors in this spicy ginger chicken—quick, flavorful, and packed with excitement. Perfect for any midweek feast, it's ready in 30 minutes and irresistible on jasmine rice.
Ingredients
- 1 pound boneless, skinless chicken thighs, cut into bite-sized pieces
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 1 medium onion, sliced
- 1 red bell pepper, sliced
- 3 cloves garlic, minced
- 2 tablespoons fresh ginger, minced
- 1 tablespoon sambal oelek (chili paste) or to taste
- 2 tablespoons brown sugar
- 1/4 cup chicken broth
- 2 tablespoons fish sauce
- 1 tablespoon lime juice
- 3 green onions, chopped
- Fresh cilantro leaves for garnish (optional)
- Cooked jasmine rice for serving
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