Pepper and Chive Cheese Straws Recipe | Blue Diamond

Name: Pepper and Chive Cheese Straws Recipe | Blue Diamond
Ingredients: 3/4 cup scooped and lightly packed Blue Diamond Almond Flour, Finely Sifted; 1/2 cup gluten free all-purpose baking flour; 2 tablespoons thinly sliced fresh chives; 1/2 teaspoon coarse grind pepper; 1/4 slightly heaping teaspoon salt; 2 tablespoons cold butter, cut into 1/4-inch cubes; 6 oz. (1 1/2 cups packed) coarsely shredded sharp or extra sharp Cheddar cheese*; 3 to 4 tablespoons ice water

www.bluediamond.com

Delight in slightly crunchy, chewy Pepper and Chive Cheese Straws using Blue Diamond almond flour. Perfect as a party appetizer or paired with a warm bowl of soup.

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Ingredients

3/4 cup scooped and lightly packed Blue Diamond Almond Flour, Finely Sifted
1/2 cup gluten free all-purpose baking flour
2 tablespoons thinly sliced fresh chives
1/2 teaspoon coarse grind pepper
1/4 slightly heaping teaspoon salt
2 tablespoons cold butter, cut into 1/4-inch cubes
6 oz. (1 1/2 cups packed) coarsely shredded sharp or extra sharp Cheddar cheese*
3 to 4 tablespoons ice water