Spinach & Gournay Chateaubriand Roulade Recipe : Side Dish Recipes | Kansas City Steaks
Delicious Spinach & Gournay Chateaubriand Roulade recipe provided by the Kansas City Steak Company. Steak recipes and other great exclusive recipe selections available online.
Ingredients
- 1 (32 oz.) Chateaubriand
- 4 cups spinach, fresh, washed and de-stemmed
- 1 large shallot, minced
- 1 clove garlic, minced
- 8 oz. Gournay cheese (or any crumbly cheese)
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