Beet Root, Mint and Feta Salad with Balsamic Dressing
I love beets, any time of the year. I made this Beet Root, Mint and Feta Salad for lunch on a hot, humid day recently and it was just right. Not too heavy, the mint made it especially refreshing and...
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Cooking tools:
- Oven
- Pan
- Aluminum foil
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring cup
- Pepper mill
- Serving bowl
- Baking sheet
Ingredients
- 2-3 large beets (cooked and peeled)
- 1 recipe Homemade Balsamic Dressing
- freshly ground black pepper
- kosher salt
- 1 container baby salad greens (pre washed)
- 6-8 mint leaves cut into julienne
- 6 oz feta packed in water and whole
- 1 tbsp olive oil
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