Høstens fårikål
Experience the flavors of autumn with traditional Norwegian Høstens fårikål. Slow-cooked for 3 hours, this simple dish combines beef, cabbage, and spices for a delicious, hearty meal perfect for...
Ingredients
- - 1,5 ss hel sort pepper
- - 1,5 kg hodekål, i tynne båter
- - 2 stk. gul løk, i tynne båter
- - 1,5 kg fårikålkjøtt
- - 2 ts salt
- - 4 dl vann
- - 2-3 stk. poteter per pers
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