Apple pancake with vanilla cream - Forst

Ingredients

• 2 medium sized apples
• ½ lemon, juice
• 250 g milk
• 60 g sugar
• 1 package vanilla sugar or 1 vanilla pod
• 1 pinch lemon zest, ground
• 1 pinch salt
• 3 egg yolks
• 2 tsps. cornflour
• 125 ml whipped cream
• 125 g flour
• 2 egg yolks
• ½ package vanilla sugar
• 1 tbsp. oil
• 2 albumen
• 1 tbsp. sugar
• shortening
• 3 tbsps. sugar
• 1 tbsp. cinnamon
• 4 mint leaves for garnish
• 2 tbsps. strawberry sauce to garnish