Maple Sugar Sweetened Apple Crisp – Gluten Free Style - Simply Ghee
Enjoy a healthier, sweetened maple sugar apple crisp that's gluten-free and perfectly spiced for 8+ servings. Perfectly crispy topping and tender apples make every bite delicious.
Ingredients
- 2 ¼ pounds Granny Smith apples (about 6 medium apples) (- cored and sliced into 1/4” slices)
- ⅓ cup maple sugar or maple syrup
- ¼ cup water
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 2 teaspoons cornstarch or arrowroot starch
- 1 ½ teaspoons cinnamon ((divided))
- 1 teaspoon ground nutmeg ((freshly ground is the best!))
- ¼ teaspoon ground cloves
- 1 pinch good salt
- TOPPING:
- 1 ½ cups gluten free oats
- ½ cup almond flour ((firmly packed))
- ¾ cup chopped pecans
- ⅓ cup chopped almonds
- ⅓ cup lightly packed coconut sugar
- ¼ teaspoon good salt
- 1 tablespoon butter + 2.5 Tbsp. Maple Cinnamon Ghee
- ¼ cup Coconut Milk ((the firm part)*)
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