My go to immune boosting mushroom ginger garlic broth for noodles
Serves 2 Gluten free : Dairy Free : Vegan 2 teaspoons (10ml) sesame oil 4 asian shallots, finely chopped 4 cloves garlic, peeled and finely sliced 2 tablespoons
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at brownpapernutrition.com.
Cooking tools:
Ingredients
- 2 teaspoons (10ml) sesame oil
- 4 asian shallots, finely chopped
- 4 cloves garlic, peeled and finely sliced
- 2 tablespoons finely sliced ginger
- 8 cups (2L) vegetable stock or broth
- 2 tablespoons (40ml) gluten free soy or tamari
- 1/2 cup (10g) dried shiitake mushrooms
- 1 cup (100g) finely sliced button mushrooms*
- chilli flakes and sesame seeds (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Sesame Ginger Mushroom Noodles
abetterchoice.com.au
Healing Ginger Garlic Broth Noodles
cookentra.com
Immune-Boosting Butternut Squash & Mushroom Soup
vitalplan.com
mushroom, chicken & ginger immune boosting soup recipe
jessicacox.com.au
mushroom, chicken & ginger immune boosting soup recipe
jessicacox.com.au
Immune Boosting Vegetable Broth | TWN
thrivingwithnutrition.com
Gluten-Free Living: Recipes | Mushrooms with rice noodles
glutenfreeliving.com.au
Gut: immune supporting noodle jar
theguthealthdoctor.com