Mushroom Steak | TasteToronto

Ingredients

• 1 large cluster of oyster mushrooms, cleaned
• 3 tablespoons vegetable oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• 3 tablespoons unsalted butter
• 1 teaspoon red pepper flakes, to serve
• Flaky sea salt, to serve
• 1 tablespoon butter
• 2 cloves minced garlic
• 1 can white navy beans
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons parsley, finely chopped
• 2 tablespoons red wine vinegar
• 2 tablespoons olive oil
• Pinch of salt
• Pinch of black pepper