Honey lemon biscuits
Indulge in these honey and lemon biscuits, sweet and satisfying! Perfect for morning or afternoon tea with a cuppa.
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Ingredients
- 60g butter
- 1/4 cup (90g) honey
- 1 cup (160g) wholemeal self-raising flour
- 1/4 cup white plain flour
- 1/2 tablespoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 cup (15g) unprocessed wheat bran
- 1 teaspoon water, approximately
- 2/3 cup (100g) icing sugar
- 1 teaspoon honey
- 2 teaspoons lemon juice, approximately
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