Lemon Biscuits Recipe | How to Make Lemon Biscuits
These heart shaped lemon biscuits are so gorgeous, and really easy to make. Treat a loved one with these zesty delights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingmad.com.
Ingredients
- 50g Unsalted Butter (softened)
- 1/2 tsp Nielsen-Massey Vanilla Extract
- 125g Billington's Unrefined Light Muscovado Sugar
- 1 Egg(s) (free range) (large)
- 25g Almonds (flaked) (toasted)
- 1 Lemon zest
- 175g Allinson's Self Raising Flour
- 1/2 tsp Baking powder
- A pinch of Salt
- Icing sugar (to dust)
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