Coconut tapioca pudding with mango recipe | 216 calories | Happy Forks
Coconut tapioca pudding with mango: coconut milk, mangos, coconut cream, sugars, tapioca, lime juice, coconut meat, egg, lemon peel, vanilla extract, salt
Keywords
- coconut milk
- mangos
- coconut cream
- sugars
- tapioca
- lime juice
- coconut meat
- egg
- lemon peel
- vanilla extract
- salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happyforks.com.
Ingredients
- Tapioca · pearl · dry: 0.33 cup
- Nuts · coconut milk · canned (liquid expressed from grated meat and water): 2.5 cup
- Egg · yolk · raw · fresh: 1 large
- Sugars · granulated: 0.33 cup
- Salt · table: 0.25 tsp
- Vanilla extract: 0.5 tsp
- Mangos · raw: 1 fruit without refuse
- Sugars · granulated: 2 tsp
- Lime juice · raw: 1 lime yields
- Nuts · coconut cream · canned · sweetened: 1 cup
- Nuts · coconut meat · dried (desiccated) · sweetened · flaked · canned: 0.5 cup
- Lemon peel · raw: 1 tbsp
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