Cornmeal Pancakes Gelson's

Ingredients

• 4 Tbsp unsalted butter, room temperature
• 1 Tbsp sage honey
• ⅛ tsp kosher salt
• ¾ cup all-purpose flour
• ¾ cup fine-ground yellow cornmeal
• 2 Tbsp granulated sugar
• ½ tsp baking powder
• ½ tsp baking soda
• ½ tsp kosher salt
• 1 ¼ cups buttermilk
• 2 large Gelson’s eggs
• 3 Tbsp unsalted butter, melted and cooled
• Spray oil