Turkey piccata | Carlo Florence chef

Turkey piccata | Carlo Florence chef

florencechef.com

Quick & tasty turkey slice recipe, a budget-friendly alternative to traditional veal, flavored with Marsala, lemon, and capers. Perfect for a quick meal!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at florencechef.com.

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Ingredients

  • 8 slices of turkey breast weighing 60 g each
  • 20 g of butter
  • 2 tablespoons of dry Marsala
  • 1/2 lemon
  • parsley
  • 1 tablespoon of flour
  • 1 tablespoon of salted capers

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