Halloween donut cupcakes
A new way to decorate cupcakes! Freeze your buttercream in a donut mold, stick it on your cupcake and decorate it with all kinds of Halloween sprinkles. More of the scary figures? Freeze your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at funcakes.com.
Cooking tools:
- Piping bag
- Donut pan
- Kitchen scale
- Hand mixer
- Oven
- Muffin tin
- Cupcake liner
- Mixing bowl
- Spatula
- Kitchen shears
- Microwave
- Freezer
Ingredients
- 500 g FunCakes Mix for Cupcakes
- 200 g FunCakes Mix for Buttercream
- 150 g FunCakes Deco Melts Black
- FunCakes Flavour Paste Whipped Cream
- FunCakes Food Colour Gel Red
- FunCakes Food Colour Gel Yellow
- FunCakes Food Colour Gel Bright Green
- FunCakes Sugar Decorations Eyes
- FunCakes Sprinkle Medley Purple
- 500 g unsalted butter
- 200 ml water
- 5 eggs (approx. 250 g)
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