Slow Cooker Chicken Legs with Crispy Skin - Main Courses - Food nerd rockstar

Ingredients

• 2 skin-on, bone-in whole chicken legs
• Salt, to taste
• Black pepper, to taste
• 1 tsp granulated garlic
• 1 tsp paprika
• 1 tbsp soft butter
• 1 garlic clove, grated
• A few fresh tarragon leaves
• 3 tomatoes
• 100 ml olive oil
• 2 garlic cloves
• 1 shallot
• Fresh chili, to taste
• 1 tbsp cider vinegar
• 1 tsp sugar
• 2 tbsp chopped tarragon and green garlic
• 2 tbsp capers
• 1 tsp ground coriander
• Salt and black pepper, to taste
• Crispy bread
• Slow cooker
• Oven
• Wire rack
• Baking tray
• Mortar and pestle
• Small saucepan or skillet
• Knife
• Cutting board
• Tongs
• Spoon