Beef Gyozas | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef r

Beef Gyozas | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef r

beeflovingtexans.com

Cook Time: 1 hrs 30 mins Servings: 50 Ingredients: 18 Ingredients Gyoza Sauce Ingredients Optional ingredients Preparation - Step 1For the filling, put Ground

Keywords

  • beef loving texans
  • beef gyozas
View Original

Share this recipe:

Ingredients

  • Ground Beef (90% lean)
  • green cabbage, very finely chopped
  • shiitake or button mushrooms, stemmed and finely chopped (about ¾ cup)
  • garlic, finely chopped
  • green onions, finely chopped, plus more for garnish
  • fresh ginger, peeled and finely chopped (about 1 ½ Tbsp.)
  • oyster sauce
  • soy sauce
  • cornstarch
  • toasted sesame oil
  • Kosher salt
  • (3 ¼-inch) round wonton wrappers
  • canola oil, divided
  • soy sauce, reduced sodium
  • rice vinegar
  • Chile oil or chile sauce, to taste
  • Toasted sesame seeds, for garnish

More Like This