Beef Gyoza | Fine Dining Lovers
Here is how to prepare beef gyoza, the popular juicy Japanese dumplings, crispy on the outside, and filled with minced beef, onions, garlic and spices.
Ingredients
- All purpose flour
- Filtered water
- Salt
- Beef
- Scallion
- Coriander
- Garlic
- Rice vinegar
- Sesame oil
- Chili pepper
- Soy sauce
- Lime juice
- Vegetable oil
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