Pyaz Tamatar Ki Subji - Chef Kunal Kapur

Pyaz Tamatar Ki Subji - Chef Kunal Kapur

www.chefkunalkapur.com

Pyaz Tamatar Ki Subji is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his...

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Ingredients

  • Oil (तेल) – 2 tbsp
  • Black Cardamom (बड़ी इलायची) – 1 no
  • Cloves (लौंग) – 3 no
  • Cinnamon (दालचीनी) – 1 no
  • Cumin (जीरा) – 2 tsp
  • Green Chilli, Chopped (हरी मिर्च) – ½ tbsp
  • Onion, Medium (प्याज़) – 4 no
  • Garlic Cloves (लहसुन) – 7-8 no
  • Ginger (अदरक) – 1 inch pc
  • Butter (मक्खन) – 2 tbsp
  • Turmeric (हल्दी) – 1 tbsp
  • Kashmiri Chilli Powder (कश्मीरी मिर्च पाउडर) – 1 tbsp
  • Coriander Powder (धनिया पाउडर) – 1½ tbsp
  • Garam Masala (गरम मसाला) – 1 tsp
  • Salt (नमक) – to taste
  • Black Salt (काला नमक) – to taste
  • Chaat Masala (चाट मसाला) – 1 tsp
  • Tomato, Medium (टमाटर) – 8 no
  • Kasoori Methi (कसूरी मेथी) – 1 tsp
  • Water (पानी) – 1 cup
  • For Roasting: Onion (प्याज़) – 4 no, Tomato (टमाटर) – 4 no, Oil (तेल) – a dash

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