Honey Granola Pears in Bourbon Butter Sauce | Edibles Magazine™

Honey Granola Pears in Bourbon Butter Sauce | Edibles Magazine™

ediblesmagazine.com

This issue's recipes are brought to you by Chef Dan, the creator of “Chef D’S Treats” is based in Honolulu where he graduated from The Gros Bonnet Culinary Academy. He studied Classical French...

View Original

Share this recipe:

Ingredients

  • 2tsp sugar
  • 2tsp Cannabutter
  • ¼ cup heavy cream
  • ¼ tsp vanilla extract
  • 2tsp Bourbon
  • 2 pears sliced
  • 2tbsp honey granola
  • 1tsp brown sugar
  • Pinch of salt

More Like This