Quick & Delicious Beef and Broccoli Lomein Recipe!
Make dinner a breeze with this Quick & Delicious Beef and Broccoli Lomein Recipe—tender beef, crisp veggies, and savory noodles in under 30 minutes. A healthier, better-than-takeout option your...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Ingredients
- 250 g flank steak (thinly sliced against the grain)
- 1 tbsp soy sauce
- 1 tsp cornstarch
- 1 tsp sesame oil
- 1 clove garlic (minced)
- 3 tbsp soy sauce (low sodium recommended)
- 2 tbsp oyster sauce
- 1 tbsp hoisin sauce
- 1 tbsp dark soy sauce (for color & depth)
- 1 tbsp brown sugar
- 1 tsp rice vinegar
- 1/2 tsp ground white pepper
- 2 tbsp water
- 300 g lo mein noodles (or spaghetti, cooked and drained)
- 2 tbsp vegetable oil
- 1 tbsp sesame oil (for stir-frying)
- 2 cups broccoli florets (blanched or steamed until tender-crisp)
- 1 medium carrot (julienned)
- 1 bell pepper (thinly sliced, any color)
- 2 cloves garlic (minced)
- 1 tsp fresh ginger (minced)
- 2 green onions (sliced into 1-inch pieces)
- Sesame seeds (optional, for garnish)
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