Rice, Mexican (Boom)

Ingredients

• 1 cup long grain white rice
• 1 tablespoon Vegetable oil
• 1 1/2 cups chicken broth
• 1/2 Onion finely chopped
• 1/2 green bell pepper finely chopped
• 1 fresh jalapeno pepper chopped
• 1 tomato seeded and chopped
• 1 cube chicken bouillon
• salt and pepper to taste
• 1/2 teaspoon ground cumin
• 1/2 cup fresh cilantro chopped
• 1 clove Garlic chopped