Pineapple cheese cake - Astray Recipes
Crumble crackers fine and mix with butter and sugar, and spread in buttered loose-bottomed cake pan. Bake in hot oven (425 F) for 15 minutes to 20 minutes. Cool
Ingredients
- 20 Graham crackers
- ½ cup Butter
- ½ cup Sugar
- ½ pounds Cottage cheese
- 2 cups (No.1 can) drained, crushed pineapple
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