Sazerac – vomFASS Madison University Avenue
vomfassmadison-universityave.com
The defining feature of the Sazerac is its method of preparation, which commonly involves two chilled old-fashioned glasses. Ingredients: (makes 1 cocktail)¼ oz. vomFASS Libertine 55 Absintheice2...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vomfassmadison-universityave.com.
Ingredients
- ¼ oz. vomFASS Libertine 55 Absinthe
- ice
- 2 oz. Two Georges Rye Whiskey
- ¼-½ oz. simple syrup
- 4-5 dashes of Peychaude's Bitters
- 1 lemon twist, for garnish
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