Ginger Chutney (Allam Pachadi) Recipe - Tasted Recipes

Name: Ginger Chutney (Allam Pachadi) Recipe - Tasted Recipes
Total time: 15 min
Ingredients: Oil - 1 tbsp; Ginger - 1 small bowl; Onion - 1 pcs; Green chili - 1pcs; Dry Red Chili - 6 pcs (small) (whole); Tamarind - 1 tbsp; Coconut - 1 small bowl (Shredded); Salt - to taste; Sugar - 1 tbsp; Oil - 2 tbsp; White Urad Dal - 1 tbsp; Mustard Seeds - 1 tsp; Curry Leaves - 5-6 pcs; Dry Red Chili - 1pcs (small) (whole)

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Ginger chutney has a strong flavor of sweet, tangy, and spicy. It's one of the popular chutneys in India and people eat it at breakfast.

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