Flan with True Lemon
Flan with True Lemon: Discover a refreshing twist on a classic dessert. Visit our site for the full recipe and elevate your culinary skills today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.truecitrus.com.
Cooking tools:
- Flan pan
- Flan mold
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Baking pan
- Oven
- Toothpick
- Plate
Ingredients
- <p>Single-serving flan pans, or 1 large flan mold</p><p><br></p>
- 2 c <p>of milk</p><p><br></p>
- 4 <p>eggs at room temperature, beaten</p><p><br></p>
- <p>7 tablespoons sugar + 5 tablespoons sugar (for the syrup)</p><p><br></p>
- 1 <p>stick cinnamon</p><p><br></p>
- 1 True Lemon
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