Egg Nog French Toast
At the start of the holiday season (which is apparently October) Shannon and I did an egg nog taste test to determine our preferences. Our overall favorite
Ingredients
- 3 eggs, beaten
- 2 cups egg nog
- 1 teaspoon vanilla extract
- 4 tablespoons salted butter, divided
- 4 thick (1″) slices dry white bread
- 4 tablespoons coarse sugar
- 1/4 cup real maple syrup
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