Black Sesame Crème Brûlée | America's Test Kitchen
For an easier version of this restaurant staple, we eliminated the tricky water bath.
Keywords
- Desserts or Baked Goods
- Make Ahead
- Easter
- Puddings
- Custards
- Gelatins
- & Souffles
Ingredients
- ¼ cup black sesame seeds
- 4 cups heavy cream
- 1 cup (7 ounces) sugar , divided
- ¼ teaspoon table salt
- 10 large egg yolks
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