Chocolate-Chile Frosting

Name: Chocolate-Chile Frosting
Ingredients: 12 ounces Mexican chocolate roughly chopped; 6 ounces bittersweet chocolate, roughly chopped; 3/4 cup powdered sugar; 3/4 cup sour cream; 1 1/2 teaspoons vanilla extract, preferably Mexican; 3/4 teaspoon ancho chile powder; 1/3 teaspoon chipotle chile powder; 8 ounces (2 sticks, 16 tablespoons) unsalted butter, room temperature, cut into 8 pieces

www.rickbayless.com

INGREDIENTS - 12 ounces Mexican chocolate roughly chopped - 6 ounces bittersweet chocolate, roughly chopped - 3/4 cup powdered sugar - 3/4 cup sour cream - 1

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Ingredients

12 ounces Mexican chocolate roughly chopped
6 ounces bittersweet chocolate, roughly chopped
3/4 cup powdered sugar
3/4 cup sour cream
1 1/2 teaspoons vanilla extract, preferably Mexican
3/4 teaspoon ancho chile powder
1/3 teaspoon chipotle chile powder
8 ounces (2 sticks, 16 tablespoons) unsalted butter, room temperature, cut into 8 pieces