Pumpkin Cheesecake | Recipe Cart
Enjoy a delicious Pumpkin Cheesecake with just 70 minutes of prep and bake time, perfect for fall! Made with graham crackers, pumpkin puree, and cream cheese. Perfect dessert for any occasion.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Springform pan
- Parchment paper
- Flat glass
- Mixing bowl
- Hand mixer
- Oven
- Spoon
- Measuring cup
- Refrigerator
Ingredients
- 1 ½ cups crushed graham crackers (about 8-9 whole crackers)
- ¼ cup sugar
- ⅓ cup salted butter (melted (about 5 tablespoons))
- 1 can pure pumpkin puree (15 ounces (about 2 cups))
- 1 can sweetened condensed milk (14 ounces (about 1 1/4 cups))
- 4 eggs
- 8 ounces cream cheese
- 1 ½ teaspoon pumpkin pie spice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pumpkin Cheesecake | Recipe Cart
getrecipecart.com
Pumpkin Cheesecake | Recipe Cart
getrecipecart.com
Pumpkin Cheesecake Recipe
givemecookie.com
Baked Pumpkin Cheesecake
yayforfood.com
Pumpkin Cheesecake | Recipe Cart
getrecipecart.com
Pumpkin Pie Cheesecake | Recipe Cart
getrecipecart.com
Pumpkin Pie Cheesecake Bars | Recipe Cart
getrecipecart.com
Pumpkin Cheesecake Recipe
givemecookie.com